Menu
Menu
All our food is cooked from fresh, daily and there are always
seasonal specials available alongside our regular menu.
LUNCH MENU
(Served 12 – 5:30 pm)
SANDWICHES
All served with Triple Cooked Chips
£
8.50
Steak
- With Rocket, Parmesan Truffle, Balsamic Glaze
£
8.00
Chicken
- With Sunblush Tomatoes, Caperberries, Rocket, Balsamic Glaze
£
8.00
Fish Fingers
- With Tartare, Mix Leaf, Balsamic Glaze
£
7.50
Halloumi
- With Roasted Vegetable, Balsamic Glaze
MAINS
£
11.00
Beer Battered Haddock
- With Chips, Peas, Tartare Sauce
£
11.00
Home Made Cheese Burger
- With Bacon, Emmental, Tomato, Lettuce, Onion Relish, Coleslaw & Chips
£
11.00
Southern Fried Chicken Burger
- With Lettuce, Tomato, Onion Relish, Coleslaw & Chips
£
11.00
Halloumi Burger
- With Portobello Mushroom, Tomato, Lettuce, Onion Relish & Chips
Bar Snacks
£
4.00
Chorizo Scotch Egg
- With Piccalilli
£
4.00
Sausage Roll
- With Brown Sauce
£
4.00
Devonshire Brown Crab Bonbons
- With Lemon Mayonnaise
£
4.00
Patatas Bravas
£
6.00
Halloumi Fries
- With Rocket & Sour Cream
EVENING MENU
Small Plates
£
5.00
Soup Of The Day
- With Warm Bread
£
6.50
Calamari
- With Butterbean Squid Ink Puree & Garden Herbs
£
3.50
Suckling Pig Terrine
- With Apricot Jam & Sourdough Bread
£
8.00
Diver Caught Scallops
- With Cauliflower Puree & Roast Cauliflower
£
5.00
Asparagus
- With Crispy Egg, Parma Ham & Honey Lemon Dressing
£
6.00
Heritage Tomato Salad
- With Goats Cheese & Basil
£
6.00
Greek Salad
£
10.00
Fresh Tuna Nicoise Salad
Sharing
£
18.00
Chef’s Meat Board
- With Chicken Liver Parfait, House Terrine, Scotch Egg, Sausage Roll, Parma Ham, Sourdough, Pickles, Piccalilli, Horseradish & HP Sauce
£
16.00
Chef’s Fish Board
- With Smoked Mackerel Pate, House Cured Salmon, Calamari, crab Bonbons, Salt Cod Croquettas, Sourdough, Pickles, Lemon Mayo, Tartare & Horseradish
Mains
£
17.00
Saltmarsh Lamb Shoulder
- With Cannon of Lamb, Onion Puree, Romanesco, Violet Artichoke & Jus
£
15.00
Gloucester Old Spot Pork Belly
- With Potato Rosti, Apple Sauce, Spinach & Cider Jus
£
17.00/21.00
Black Angus Longhorn Hanger Steak 200g/Sirloin 250g
- Served with Chips, Parmesan Truffle Salad, Horseradish Cream or Peppercorn Sauce
£
16.00
Peterhead Cod
- With Confit Potato, Parsley Veloute, Scallop & Crispy Bacon
£
14.00
Catch of the Day
- Served with a Choice of Two Sides
£
13.00
Beer Battered Haddock
- With Chips, Peas & Tartare Sauce
£
13.00
Longhorn Beef Burger
- With Butter Lettuce, Tomato, Relish & Chips
£
11.00
Halloumi Burger
- With Mushroom, Butter Lettuce, Tomato, Relish & Chips
CHILDREN’S MENU
£7.00 with a drink
£
5.00
Scampi and Chips
£
5.00
Chicken Breast, Chips and Peas
£
5.00
Fish and Chips
£
5.00
Burger, Cheese and Chips
£
1.00
Dessert
- Selection of Ice-Cream - £1 per Scoop
Sides
£
3.50
Jersey Royals, Mint Butter
£
3.50
Tenderstem Broccoli
£
3.00
Mixed Salad
£
3.50
Triple Cooked Chips
£
4.50
Truffle Chips
£
4.50
Sweet Potato Fries
Desserts
£
4.00
Apple Crumble
£
4.00
Brioche Pudding
- With Whiskey Dates & Vanilla Ice-Cream
£
4.00
Chocolate Delice
- With Passionfruit Gel & Coconut Sorbet
£
2.00
Homemade Ice Creams/Sorbets
- A Scoop
“from our garden to your plate via our chefs…”
